Canadian Chamber of Commerce Launches Working Group to Grow Our Country’s Agriculture and Agri-Food Sector
Ottawa, ON – February 11, 2020 – The Canadian Chamber of Commerce launched its Agriculture…
You’ve Got What They Want: Protein Market Growth Helps Advance Pulse Opportunities Globally
The Evolving Debate on Sustainable Diets and Demand for Pulses The debate on sustainable healthy…
Achieving Zero Emissions by Reducing Food Loss and Waste
Often, carbon emissions resulting from agricultural productions occur during farming and food processing. Commercial scale…
Negotiations at the UN Committee on World Food Security on Agroecology and Nutrition
The Committee on World Food Security (CFS) culminates its work every year during its annual…
Delivering A Decade of SDG Action
“Everything has to change for our planet to stay the same.”António Guterres, Secretary-General of the…
