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See the latest from Farming First

Farming First kicks off 2016 with a spotlight on science in their February 2016 Newsletter. Explore 28 ways scientific innovations are shaping global development in their new interactive essay produced in partnership with CGIAR. Farming First also shares blogs written by speakers who attended the Global Forum for Innovations in Agriculture in Abu Dhabi this week.

Want to Influence Climate Debate? The UNFCCC accredited organisations can now make submissions to the Subsidary Body for Scientific and Technological Advice. Get your SBSTA Submissions in by 9th March! Click here to make your submission, or here to access an info note on this topic, from Farming First’s partner CCAFS.

Read the guest blogs from the Global Forum for Innovations in Agriculture:

Young Agripreneurs, Your Time is Now! by João Igor, Co-Founder, CoolFarm

Strategies to Transform the Livestock Sector, by Harinder Makkar, Animal Production & Health Division, FAO

Integrating Food Systems to Improve Nutrition, by Marc Van Amerigen, Executive Director, GAIN Alliance

Robynne Anderson

Robynne has extensive experience in the agriculture and food sector, working throughout the value chain – from basic inputs to farmers in the field to the grocery store shelf. She works internationally in the sector, including speaking at the United Nations on agriculture and food issues, and representing the International Agri-Food Network at the UN.Throughout her career she has worked with farm organisations like the Prairie Oat Growers Association, the National Smallholder Farmers Association of Malawi and the Himalayan Farmers Association, as well as global groups, to further the voice of agriculture in the food debate. She has also worked with Fortune 500 companies growing worldwide businesses to assist them with issues management and strategy decisions.

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