World Milk Day 2024 Report – Celebrating Dairy’s Vital Role in Nutrition and Sustainability
This year, on June 1, we celebrated the vital role that dairy plays in delivering…
From lowering salt and sugar content, to labelling fats in dairy products; the pressure is on for the food sector to find ways to better improve health. In a recent interview with James Thellusson of Glasshouse Partnership, we explore the pressures the food sector is facing in the policy arena, domestically and internationally.