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Agriculture, Landscapes, and Livelihoods Day

It has been a pleasure, in conjunction with Kibo Consulting, to assist the organizing committee for Agriculture, Landscapes, and Livelihoods Day in Doha during the UN climate change negotiations. The event drew hundreds of experts from around the world and was followed by an active on-line community discussing food security and natural resources management. Please follow the read more link to read the press release, or enjoy the outstanding opening panel session at

Over 500 Agriculture Experts Convene at Day-Long Event Held in Parallel with United Nations Climate Talks

Renewed Call to Action Issued for Negotiators to Include Agriculture in Addressing Global Climate Change Challenges

Doha, Qatar: Global agricultural leaders and practitioners come together today to share best practices and build consensus on policy recommendations from the sector at Agriculture, Landscapes and Livelihoods Day, held in parallel with the United Nations Framework Convention on Climate Change (UNFCCC) currently underway.

Our global food supply and the livelihoods of millions of farmers depend on a sustainable agriculture system, yet climate change is gravely threatening both. Specific actions on how agriculture can adapt to climate change remains absent from the UNFCCC discussions. Furthermore, it is reported that as much as 6 billion tons of CO2 could be saved annually by 2030 through improved agricultural techniques.

Agriculture, Landscapes and Livelihoods Day seeks to identify scalable solutions, gaps and trade-offs in addressing climate change impacts for agriculture, the environment and farmers. The one-day event features a high level panel session and a series a roundtable discussions that focus on various climate change adaptation and mitigation strategies that could safeguard global food security as well as reducing greenhouse gas emissions within the agricultural sector.

Dr. Bruce Campbell, Director of the CGIAR Research Program on Climate Change, Agriculture and Food Security CCAFS), comments:

“We are heading for a four degree warmer world, yet are still without any major measures put in place by the UNFCCC to deal with adaptation in agriculture. Agriculture, Landscapes and Livelihoods Day is about convening the people best equipped to get action going on the ground immediately to protect our environment and food supply.”

Nineteen organisations involved with the event also issued a call-to-action for negotiators to further consider a Work Program on Agriculture, the adoption of which would advance scientific and technical understanding and inform decision-making on agriculture’s role in addressing future food security and climate change challenges.

Dyborn Chibonga, Chief Executive Officer of the National Smallholder Farmers Association of Malawi (NASFAM) and Farming First spokesperson comments:

“According to experts, yields in food-insecure continents such as Africa and South Asia could decrease by 15 percent and 18 percent respectively, due to climate change. Solutions already exist for countries such as my own that rely on rain-fed agriculture for their food, but they must be supported by a United Nations framework in order to be scaled up and brought to those most in need.”

The theme of this year’s event is “Solutions for People in Drylands and Beyond” and will highlight strategies that will improve agricultural productivity in dry regions, which are most vulnerable to climate change.

In the sidelines of the event, a new report, entitled Strategies for Combating Climate Change in Drylands Agriculture, was launched, offering a number of “climate smart” solutions for smallholder farmers in dry regions to reduce their vulnerability and increase their productivity. Countries such as Jordan and Morocco have seen increases in wheat yields of 20 percent and 17 percent respectively, due to some of the improved agriculture practices referenced in the report.

Dr Mahmoud Solh, Director General of the International Centre of International Agricultural Research in the Dry Areas (ICARDA) comments:

“One third of the world’s population lives in drylands, where access to water is becoming even scarcer due to climate change. Many of the answers to the problems faced by people in drylands regions exist, but they cannot succeed without adequate policies that ensure that the most effective innovations are put into action and that long-term funding and investment is available.”

Today’s event also marks the first occasion that Agriculture, Landscapes and Livelihoods Day broadens its agenda, shifting discussions towards a combined consideration of agriculture, forestry and land use, and their impacts on society. It is held in conjunction with Forest Day 6, under the theme of “Living Landscapes”, exploring the interconnections between the two sectors and how a unified approach could hold sustainable solutions to climate change adaptation and mitigation.

Follow the discussions via the event’s social media channels:

Live webcast and blog:


Twitter: @AgricultureDay (Hashtag: #ALLForest)

Event photos (Flickr):

Robynne Anderson

Robynne has extensive experience in the agriculture and food sector, working throughout the value chain – from basic inputs to farmers in the field to the grocery store shelf. She works internationally in the sector, including speaking at the United Nations on agriculture and food issues, and representing the International Agri-Food Network at the UN.Throughout her career she has worked with farm organisations like the Prairie Oat Growers Association, the National Smallholder Farmers Association of Malawi and the Himalayan Farmers Association, as well as global groups, to further the voice of agriculture in the food debate. She has also worked with Fortune 500 companies growing worldwide businesses to assist them with issues management and strategy decisions.

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