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Investing in Nutrition

Global action is urgently needed to tackle the pervasive problem of malnutrition. For too long, it has been underfunded – receiving just $3.9 billion annually in global funding. Reaching the targets to reduce stunting among children and anemia in women, increase exclusive breastfeeding rates, and mitigate the impact of wasting will require an average annual investment of $7 billion over the next 10 years.

While this level of investment is ambitious, it is not unprecedented. In fact, donors and country governments can immediately begin to invest in a subset of high-impact solutions. This priority set of interventions would require only $2.2 billion a year above what is currently spent and is estimated to save 2.2 million lives and empower 50 million more children to grow to their full physical and cognitive potential in 2025.

The World Bank, Results for Development (R4D), and 1,000 Days provided this first-of-its-kind analysis of the global resources needed to achieve four of the six WHA targets (stunting, breastfeeding, anemia, and wasting). It highlights the need for many actors to engage in nutrition, and furthers the case for partnerships to accelerate actions.

The Private Sector Mechanism will be holding a Partnerships Forum on Nutrition in Rome at the end of April to accelerate these actions. This forum will provide a unique setting for sharing examples and concrete experiences of successful initiatives across sectors in many countries.

Follow the International Agri-food Network on Twitter (@Agrifoodnet) and LinkedIn to stay up to date on developments and event updates. Use the hashtag #InvestInNutrition to join the conversation and create impact through Twitter and Facebook!

Robynne Anderson

Robynne has extensive experience in the agriculture and food sector, working throughout the value chain – from basic inputs to farmers in the field to the grocery store shelf. She works internationally in the sector, including speaking at the United Nations on agriculture and food issues, and representing the International Agri-Food Network at the UN.Throughout her career she has worked with farm organisations like the Prairie Oat Growers Association, the National Smallholder Farmers Association of Malawi and the Himalayan Farmers Association, as well as global groups, to further the voice of agriculture in the food debate. She has also worked with Fortune 500 companies growing worldwide businesses to assist them with issues management and strategy decisions.

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