Robynne Anderson is awarded the 2018 Women in Agribusiness Demeter Award of Excellence

Three exceptional women in agribusiness have been chosen to receive the 2018 WIA Demeter Award of Excellence. The award recognizes those who have achieved excellence in their field or demonstrated an extraordinary contribution to the agribusiness industry. 

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Balancing our Approach to Agriculture: The Global Livestock Advocacy for Development

I have thoroughly enjoyed working on the Global Livestock Advocacy for Development (GLAD) project. GLAD is a two-year project working to raise interest in livestock-related research for development. 

GLAD distils and presents evidence on sustainable livestock and its development impacts. Since the project was launched in 2016, progress has been exciting. Recently, key livestock actors convened at several high level international events and engaged stakeholders in livestock advocacy communications. This engagement led to the inclusion of livestock in key global policy discussions relating to food security and sustainable development. 

This project has highlighted why we need to rebalance our approach to agriculture and value all its components from crops, to livestock, to horticulture, to agro-forestry, to fisheries.

Read "Enhancing global livestock advocacy for sustainable development" on the ILRI news site.

Learn more about GLAD: 

whylivestockmatter.org/   

www.ilri.org/  

 

Urgent action needed to reverse rise in hunger, warns FAO at HLPF

The Food and Agriculture Organization of the UN (FAO) raised the alarm of increasing hunger in the world, at the 2018 High-Level Political Forum (HLPF) in New York.

“Three years after the adoption of the 2030 Agenda, hunger is on the rise and urgent action is needed to ensure the trend is reversed. At the same time, obesity and other forms of malnutrition are a growing concern not only in developed but also in developing countries”, said Lucas Tavares, FAO Senior Liaison Officer, speaking at the General Debate.

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POGA Recipe Contest Winners Announced

During the month of May, Emerging worked with the Prairie Oat Growers Association of Canada to run the fourth annual oat recipe contest. This contest, which was open to all residents and citizens of Mexico, served multiple purposes: to celebrate the creativity of Mexican chefs, be they professional or amateur; to promote the incredible versatility of oats as an ingredient to include far beyond a bowl of morning oatmeal; and to raise awareness of the many health benefits of oats. 

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WhyLivestockMatter Website Launch

Livestock are critical for global development yet often overlooked. The world’s cows, sheep, goats, pigs, poultry and other farm animals are the mainstay of livelihoods the world over. And the energy and nutrient-dense milk, meat, and eggs these animals produce provide hundreds of millions of families in the world’s poorer countries with essential food and nutrition.

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UNFCCC: A Roadmap for Agriculture and Climate Change

Farmers rely on the weather and the environment in its entirety for their production and livelihoods. Changes in the frequency and severity of major weather events, such as droughts and floods, are posing significant challenges for farmers and threaten food security, especially in developing countries. In addition, agricultural activities, such as crop and livestock production, are significant sources of greenhouse gas emissions. Globally agricultural emissions currently account for 12-14% of total greenhouse gas (GHG) emissions. These are projected to increase by 20-30% by 2020, as estimates indicate we will need to increase food production by as much as 60-70% by 2050.

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Celebrating World Milk Day Events

Since 2001, World Milk Day has been observed by the United Nations on June 1st. It was initiated by the Food and Agriculture Organization (FAO) of the UN to mark the importance of dairy. World Milk Day focuses on raising public awareness about the importance of milk as part of a healthy and balanced diet and as an agricultural product – in other words, with the perspective of a consumer and also with the perspective of a producer.

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From the Prairies to the Parliament

For two very cold and icy days in April, a delegation of eight people representing the Prairie Oat Growers Association went to Ottawa to meet with several key Government agencies, members of Parliament, and industry to share the success story of Canadian Oats and discuss the current challenges being faced by the oats sector. 

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Capturing the Work of Target Malaria

At the end of March 2018, two members of the Emerging Team spent 10 days in Burkina Faso and Mali filming the work of Target Malaria. Target Malaria is a global research consortium working to save millions of lives from malaria by developing new, cost-effective, and sustainable genetic technologies to modify mosquitoes and reduce malaria transmission. 

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Tackling Childhood Growth Failure with Pulses

Pulses can be a major player in the fight against one of the most urgent global food challenges: malnutrition. A recent clinical study in Malawi has found that complementary feeding with cowpeas reduces stunting in children and improves overall gut health.

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