The State of Food Security and Nutrition in the World (SOFI 2019) launched at the HLPF in New York

The launch of the 2019 State of Food Security and Nutrition in the World (SOFI 2019) report was one of the key moments at the High-Level Political Forum (HLPF 2019 under the auspices of ECOSOC) currently ongoing in New York City.

SOFI 2019 paints a grim picture with concerns that the Zero Hunger target (SDG2) may not be achieved as world hunger rises for the third year in a row. There were 821 million people critically undernourished in the world last year, a rise from 811 million in 2017. In their pre-launch statement, FAO’s DG José Graziano da Silva and Máximo Torero (Assistant Director-General for the Economic and Social Development Department at FAO) highlighted the urgency to improve nutrition and fast-track food security for all, noting that “the Zero Hunger goal is not simply to eradicate hunger but also to ensure access by all people to safe, nutritious and sufficient food all year round and to end all forms of malnutrition.”

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