Youth are truly the future of food. That’s why we are continually working to include youth in global discussions about the food system and encourage young people to look at agriculture and food as a long-term career.
Certainly I have learned, youth must take a central and leading role in shaping fair and equitable food systems around the world. Often they are the ones who see past old lines drawn in the agriculture sector to bright new ways to do things. So we are helping give young people a platform to share innovative solutions and highlights ways we can better engage youth in the food system.